This a Ruhbarb Kuchen that is baked in a sheet pan. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian Peach Kuchen (German Peach Cake) - Beyond Kimchee. Place in a greased bowl, turning once to grease top. Pour over flour and mix with until batter just comes together (it will be thick and sticky). 12. 1 c. warm milk Mix flour, salt and shortening as pie crust. Preheat oven to 350 degrees Fahrenheit. Pour it to the flour mixture and combine well. Pre-heat oven to 350F/177C. Give them try! Learn how your comment data is processed. All cultures have some type of sweet dough and this German Kuchen is a great example. If necessary, add milk if mixture gets to thick to pour. Serve with dollops of fresh whipped cream, and a cup of coffee. 2021-05-17 Reserve 1 cups of the dough, and press the remaining dough into the prepared baking pan. I was so used fluffy layer cakes covered in sugary buttercream that the non-frosted, much less sweet, and often denser German cake varieties seemed far less satisfyingat first! Cinnamon Topping: Use a pastry blender to mix butter and brown sugar and flour. 2021-10-13 Bake at 375 degrees for 30 minutes. Bake for 50-60 minutes, until the center is set and the edges begin to brown. Peel, core, and slice apples. Raspberry custard kuchen is a delicious German dessert that consists of a flaky pastry crust, a creamy custard filling, and fresh raspberries. 2 cups cream. We'll have your mouth watering. Add the flour, sugar, baking powder, salt, and nutmeg. To make the cake, whisk together flour, sugar, baking powder, salt, and mace. Line crust with pieces of chopped rhubarb. Slice the cake into squares and serve. Are you sure you want to delete your photo? Preheat the oven to 350F/180C. Sprinkle corn starch over the berries and stir. We couldn't believe how long our greens lasted! Bake for 20 minutes. Chocolate Cream Torte (My proud creation above.) (Dough and custard may be divided into 2 portions and deep-dish pie plates used if round kuchen are desired.) Take a look at this delicious German recipe and imagine putting it down on the table for your next party. 2022-05-26 Step 2. Divide dough into balls and roll to fit into pie pans. - https://www.internationaldessertsblog.com/german-apple-cake-with-streusel-topping/. Ive got another deliciousGerman dessert recipefor you! If using dried fruit like apricots or plums, place in hot water to soften and rehydrate and then cut into small pieces. Bake for 12 minutes, then remove from oven. oh my gosh, so embarassing that this has taken me so long but had trouble with the embedded recipe plug-in and finally trashed that and recreated new tables. Once risen, spread the dough out into a large cookie sheet. There's plenty of room to get creative with flavors and fruit designs! Add eggs, sugar, salt, cream and vanilla all together. Want! a honey-like glaze and toasted almonds. Cream margarine with sugar until fluffy. It's worth all your troubles. Bake the cake halfway before you add the custard mixture. This apple cake is best eaten on the day of baking but it will last another day or two if you wrap it well in plastic wrap. 5. Cut the cold butter into small pieces and work into flour with your fingers until it reaches a crumb texture. Stir in cream; pat onto the bottom of a greased 13x9-in. Arrange 2 to 2-1/2 cups of fruit in each crust. The 1st time I reduced the baking time of the cake portion by about 7 minutes-toothpick came out clean. Your photo is being processed. Those additions arent really traditional but I like to change things up once in a while. 10. In large bowl, beat yolks. I was excited to try this but the custard never set up. Preheat oven to 425 degrees F (220 degrees C). Roll or pat 1/4 inch thick and place in the prepared bundt pan. Love getting at the science of why you do something! Mix and let rise overnight. 1/4 cup [30g] dried currants (optional) Custard 1 cup [225 ml] heavy cream 2 tsp flour 1/2 cup [100g] sugar 1 egg 1 tsp vanilla extract 1 tsp cinnamon pinch salt Instructions 1. Ready to level up your chili game? Add , 2018-05-27 Spread the chopped rhubarb evenly over the crust. Add eggs and remaining warm milk to the yeast mixture. After the kuchen comes out of the oven, let it set for five minutes, then remove from the pan and let it cool. We'll admit, the butter topping had us confused. , Arrange raspberries over crust. Love the recipe! 1 1/4 cups whole milk. While my daughter Mallory was completely disgusted by having to cut up rehydrated prunes and apricots (not her faves but I needed to make the traditional variations), having kuchen in the oven appears to be a great way of pulling teenagers out of their rooms and off their electronic devices. The next day, for custard, whisk the eggs, cream and sugar in a large bowl until combined; set aside. Each recipe makes one Kuchen, so keep one or two for yourselves and give another to a neighbor or family. }); With mixer on low, alternate adding remaining wet and dry ingredients to . Spread on the crust after it rises a second time. 5. Disclaimer: As an Amazon Associate I earn from qualifying purchases. For rhubarb, cut the stalks into small pieces. Once you remove the peaches from the oven, carefully pour the custard mixture over peaches into the pan after the first 30 minutes of baking. German cooking offers more than its share of comforts. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Thank you so much for responding. Serve warm or cool. Then add the rest of the heavy cream, , Stir in cream, and pat the dough onto the bottom of a greased 139-in. Place the dough on a baking tray. Add the sugar, vanilla sugar, and salt. (So if inspired, make an even bigger batch of dough and save it for making rolls.). Put the flour, baking powder, salt and 3/4 cup of sugar into a wire strainer and sift the ingredients into a large bowl. For the crust: In a medium bowl, combine 2/3 cup butter, 1/3 cup granulated sugar, 1 egg and the flour with a spoon until combined. In a stainless steel pan, scald the milk by bringing to a boil and then reducing heat. I use a little butter to grease my springform pan. Then add the rest of the heavy cream, the egg, sugar, vanilla, cinnamon, and salt. The custard was stinky and kind of runny. Bake at 350 for 35-40 minutes or until golden brown and custard reaches 160. Mix well after each addition until the flour mixture and milk are all used up. Mix and let rise overnight. Oma's German cake recipes are something to be recognized! Roll out into the desired shape and let rise 30 minutes. Spread apples evenly over the cake batter. While the peaches and dough bake, whisk together the eggs, nutmeg, and milk. Mix in 4-5 cups of flour, enough to make a good dough. 2023 Just A Pinch Recipe Club, LLC. TikTok Taught Me: You're Supposed to Put Dishwasher Pods Where? The liquid will foam as the yeast activates, if not, try a pinch of sugar to feed it. Then choose your topping. Add the milk, sugar, salt, oil, egg and 2-1/2 cups flour; beat until smooth. If I slice the apples thinly, one apple covers the cake mix. flour ~ 1 tsp. this link is to an external site that may or may not meet accessibility guidelines. Heat on top of stove until hot. Steps: 1. Add in a parchment round, then liberally grease the parchment round and sides of pan. Add remaining sugar. I also sliced them lengthwise to get more coverage. (See picture 1) ~ Beat the mixture by hand until it is smooth. Spread the cherry pie filling over the crust, then spoon small amounts of the reserved dough over the top. Fold dry ingredients with a whick into the whipped eggs and sugar. A reader emailed me recently looking for a recipe for a German cake with peaches and custard. Let the cake cool on a wire rack. Add eggs and remaining warm milk to the yeast mixture. Combine 1 tablespoon sugar and 1 tablespoon flour and sprinkle on crust. (See picture 2), ~ Sprinkle cinnamon and sugar over the top if desired. Add the sugar and beat for 2 or 3 minutes. Peel and slice thinly 3 apples. Even more reason for me to take pictures and write down what I did in case others are trying to keep the tradition alive. Whatever you don't eat right away in a few days, you can wrap in aluminum foil and freeze for later. Start by sifting together all the dry ingredients. I knew exactly what she was looking for, and had actually been thinking about making a German Peach Kuchen. 2 . 2021-04-07 Apfelkuchen (Apple Cake) It is not unusual for traditional German cakes with fruit, especially with apples and plums, to have a yeasted pastry base. In a small bowl, combine 1/2 cup sugar and 1/2 cup flour; add 1/4 cup melted butter. Let the dough rise for an hour. Form dough into one large ball and place in well oiled bowl. Stir in sugar, salt, and light cream. Roll out each and put into pie tins. 2020-09-26 Preheat oven to 350F. Pat into bottom and up sides of 9"x13" pan. Use an 8x8 inch pan. I'm so glad you liked it! Sell your car to Penta! Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. A sticky dough will form. 15 Tasty Tomato Soups to Help Use Up Your Garden-Fresh Tomatoes. Plus, the enzymes in pineapple can help break down fibrous tissues and tenderize chicken. Stephanie Schentzel, Northville, South Dakota. dry active or quick-rise yeast (=1 pkg or 1/4 oz), 1 C warm milk, divided. Ingredients 1-1/2 cups all-purpose flour, divided 1/2 teaspoon salt 1/2 cup cold butter 2 tablespoons heavy whipping cream 1/2 cup sugar FILLING: 3 cups fresh raspberries 1 cup sugar 1 tablespoon all-purpose flour 2 large eggs, beaten 1 cup heavy whipping cream 1 teaspoon vanilla extract Shop Recipe Powered by Chicory Directions You really can add as few or as many as you'd like. . I don't think it was all that uncommon, just found it odd that none were documented. I use the small bowl from my favorite glass bowl set. 1 1/2 sticks (6 ounces) unsalted butter . Ingredients For german kuchen SWEET DOUGH 3/4 c milk 1/4 c butter, room temperature 1/2 c sugar 1 tsp salt 2 pkg active dry yeast 1/2 c warm water 2 eggs 5 c bread flour CINNAMON TOPPNG 1/4 c brown sugar 1/4 c butter 1/2 c all-purpose flour 1 tsp cinnamon, ground CHERRY TOPPING 1 can dark cherry pie filling CHEESE TOPPING 2 c cottage cheese 1 egg Arrange 2 to 2-1/2 cups of fruit in each crust. Peel the apples and cut in half. Pour on the dough after rises a second time. Once the yeast has achieved the desired foaminess, add it to the flour mixture. Apples should be cored, peeled, and sliced thin. Then you remove from heat and cool it 5-10 min to closer to room temperature before using. About an hour. Combine the sugar and remaining flour; sprinkle over crust. butter 1/2 cup cream Cinnamon and Sugar to sprinkle on top : Dough-Mix all ingredients, using enough flour so you can roll it. If you went to a neighbors for coffee hour, for example, it might be similar but just not the same! The sprinkle the instant yeast and lastly the granulated sugar on top. I like to run a knife around the edge of the cake before removing the side of the Let the cake cool on a wire rack. Bake at 350 degrees for ~30 min til golden brown. If you like this apple cake, you might also like my German Apple Cake with Streusel Topping! Probably wont make again! While the fruit custard recipes were roughly similar, some differed in using sour cream, vegetable oil or lard instead of butter or used different proportions. Rhubarb Kuchen. 8. Tip #2: If your yeast isnt activating, be sure to check the expiration date. I'm all about helping you make easy global dishes using everyday ingredients so you can find more joy in the kitchen, thrill family and friends & level up your cooking & baking skills. Mix well. If making sugar kuchen, take the balls of dough and prick all over with a fork. As you begin making preparations for this yearly tradition, here are 15 delicious desserts that will make your tailgate even more enjoyable! Cut in butter until mixture resembles coarse crumbs. 2 cups all-purpose flour teaspoon baking powder cup granulated sugar 1 stick unsalted cold butter 1 large egg 2.2 pounds plums 1 tablespoon sweet graham crackers crumbs powdered sugar to sprinkle on top of the bars US Customary Instructions Sieve the flour together with the baking powder and sugar. Mix in the milk, 1/4 cup melted butter, egg, vanilla, and almond extract. circle. Sprinkle sugar on the fruit. I chose to use canned peaches and blueberries, but pears, raspberries, or blackberries would be suitable as well. One more thing..the kuchen dough recipe is the same one my grandmother used for cinnamon buns..now I know that scalded milk is what made them so light and fluffy! Whisk in flour, egg, milk, salt, cardamom pods and anise seed. Speaking of a bigger batch, one more note. If you set it in a sunny place, it may rise faster than 45 minutes. The tartness of the Rhubarb is balanced perfectly with the sweetness of the strawberries. Here you'll find a variety of ways to apply this pineapple-poultry pairing. Tip #2: I used frozen blueberries, but fresh are fine. Press in bottom of ungreased 9-inch square pan and arrange plums over the top. It's fun to think of her as a young girl in a flapper dress. Cream Rolls (Refreshing and fun!) Press each circle onto the bottom and up the sides of an ungreased 9-in. I've been meaning to tackle the challenge of Dakota Kuchen for awhile now but my day job kept me busy all Fall. About 33 minutes (If you stick a table knife in filling and it comes out clean it s done.). Bake 15 minutes in 400 degree oven then cover with: Bake until custard is set and the edge is brown. On a lightly floured surface, roll each portion into a 10-in. Add egg whites to flour mixture - then gradually mix in enough milk to give a soft dropping consistency. Steps: In a bowl, combine 1 cup flour and salt; cut in butter until the mixture resembles coarse crumbs. Made with a ton of cherries and chocolate cake and frosting, this cake is packed with flavor and made to go down with a glass of milk. One place in the recipe states 2 Tablespoons. The liquid will foam as the yeast activates, if not, try a pinch of sugar to feed it. 1/3 cup sugar. Should there be more than one layer of apples? Chicken wings are a real crowd-pleaser. No matter what you're looking for, your child will be the envy of the school cafeteria with these cold lunches for kids. Add cinnamon and sprinkle over dough after it rises the second time. Preheat oven 400F and grease and line the base of a 9 inch springform cake pan. To make the crumb mixture, combine 1 cup of flour with cup . Spread the dough in the prepared pan. You could also swap out the apples for peaches or berries. You can arrange them in a nice pattern fanning the apple sliced from the center of the cake, place sets of slices together in the cake batter, or just place them in an even layer on the dough (which is what I did). In another bowl, blend flour, salt, baking powder, and lemon zest together. Use a spoon or your fingers to spread the batter evenly in the pan. The cinnamon topping is classic and almost like a cinnamon streusel. In another small bowl, whisk together milk and egg. vanilla 1 teaspoon salt. One to two minutes is sufficient. 2018-08-17 Instructions. Core apples and score the rounded sides lengthwise (see picture), cutting deeply but not all the way through. Preheat oven to 350 F. 6 Secret Ingredients to Help You Make the Best Chili. str = $(this).attr('id'); Spray pie tins with Pam before putting dough in. To make the crust, sift the flour into a large mixing bowl. Simmer for 3-5 minutes until the mixture becomes a shade darker, stirring frequently. Plus why the winner, and her dish, surprised us! Roll or evenly press into the pie pan, making sure to create 1 to 1 1/2 inch tall crust sides. You may wonder why the recipe is proportioned to make such a big batch.it might seem extreme. Again, delicious, great amount of custard but not enough apples. Stir in cream; pat onto the bottom of a greased 13x9-in. Directions Preheat oven to 350F. Jun 19, 2020How to make German Apricot Cake There are two parts making Kuchen. Whip until light and fluffy. Add yeast, eggs and remaining warm milk to mixture. ~ On a floured surface, press a ball of dough into a disk shape, flipping as need. The top of the cake should spring back when you touch it. Results delicious, but under done. I use very cold butter and a box grater to make quick work of breaking butter into small pieces and mixing with the flour. Grease a 9-inch springform pan and set aside. Are you sure? Stir in coconut, then pat into an ungreased 913 pan, building up the edges slightly. Mix together the topping Add flour, sugar, baking powder, salt, and nutmeg to a medium sized mixing bowl. 10 Egg Bite Recipes for Easy Weekday Breakfasts. . Carefully pour the custard filling over the fruit and dough. If you did, how did it turn out for you? Taste of Home is America's #1 cooking magazine. Vanilla extract (2 tsp if using sugar), Allrecipes is part of the Meredith Food Group. (See picture 1), ~ Beat the mixture by hand until it is smooth. Making bread and this lichen tomorrow!!! @, oh that's great! Add the milk, sugar, salt, oil, egg and 2-1/2 cups flour; beat until smooth. If youve made my other German cakes Bee Sting Cake,German Plum Cakeor aGerman Cheesecake, for example you already know that German cakes are different than US American cakes. Add eggs and beat. Coffee and tea are always perfect hot drinks to serve with apple cake. Plus, how many foods come with their own convenient built-in handle? Delicious but a bit dry. Delicious, I used 2 teaspoons of flour in the custard. Mix together filling ingredients and pour on the fruit. Others add a streusel topping like my German Apple Streusel Cake. Fore dried fruits, soak in warm water, or cover with water and microwave for 1 to 2 minutes. 4 cups all-purpose flour, plus more for rolling. Contact Work With MePrivacy PolicyDisclaimer, Recipe IndexGift GuidesHow-To GuidesGlobal Food Guides. If so, how did it turn out. You will note the recipe calls for scalding the milk and cream used for the dough. Instructions. Stir continually to keep it from burning while watching for the right consistency. And yet other versions like Gedeckter Apfelkuchen (covered apple cake) are more like apple pie. Add butter and mix until the mixture becomes crumbly. I still enjoy a fluffy layer cake with buttercream (like thisapple spice cake with mascarpone Swiss meringue icingthat I made for my birthday) but for afternoon Kaffee und Kuchen? Keep your eyes peeled next time you're traveling through! 1/2 cup sugar 1 (1/4 oz.) Line crust with pieces of chopped rhubarb. Most use an enriched yeast dough, are filled with fruit and custard, then baked in a pie or cake pan. Mix milk and egg together and add to the flour mixture. Mix a little sugar and cinnamon and sprinkle on top of cream filling. Fruit Flan (A true versatile masterpiece.) Add lemon flavouring and eggs, one at a time and beat. Beat in eggs. it's amazing what we may have watched (and not realized the importance of) of the amazing cooks in our lives =). Bake at 350 for 35-40 minutes or until golden brown and custard reaches 160. Use fresh fruit when available. 11. Copyright 2023, Decorating Cakes, Cookies and Other Desserts. 2020-06-19 Preheat the oven to 400F. In the bowl of a stand mixer beat the butter until smooth. Sprinkle a handful of the crumble mix on top of the custard. Arrange fruit (apples peaches,rhubarb or any other fruit you prefer), in single layer, on the dough. 3. I increased the custard recipe by 1/2. This Apple Kuchen or German Apple Cake is a retro recipe from my husband's German great-grandmother Ingredients 4 baking apples, like Granny Smith, Yellow Delicious, Honeycrisp (a variety is better) cup flour 1 teaspoon baking powder 2 teaspoons sugar teaspoon salt cup butter 1 egg, room temperature 2 tablespoons milk Topping: , Arrange raspberries over crust. Warm milk absorbs flavors so you get a more flavorful dough if you are adding something like vanilla or herbs. e.preventDefault(); 5 Crave-Worthy High-Protein Lunch Box Snacks. Grease a 9-inch springform pan. Cut the butter into cubes and distribute on top. Refrigerate at least eight hours or until ready to use. 2 tblsp. Was glad to have a few quiet days over the holidays to finally test my grandmother's recipe. The dough is slightly sweet and fluffy and tasty on its own. 1 (14 oz.) 25 Pineapple Chicken Recipes for Sweet and Savory Dinners. In a bowl, combine 1 cup flour and salt. The water should be warm enough that its hot to the touch but not scalding. Dough using Baking Powder. When the cake has finished baking, take it out of the oven and pour the custard over the top. Pre-heat oven to 350F/176C. Brush apples with lemon juice and place cored side down on the crust, filling the pan. Then make the cake base. And you don't even need any fancy appliances to cook them because all these recipes are made in the oven for extra crispy wings that are packed with finger-licking-good flavor. Add raspberries on top. We like our Kuchen not so sweet so we use 1/4 cup sugar , but if you do use 1/2 cup. Custard. Preheat oven to 350F and grease a 9x12-inch baking pan. Add the butter and cut into the flour mixture until it resembles coarse meal. Set aside to cool slightly. thanks for alerting me =), Your email address will not be published. Even the measurements might have been 'guesstimated' as I don't remember her really using measuring cups or spoons. 7. In a large bowl cream together cup butter and cup sugar. If you think toast is just for breakfast, think again. (See above photo). In the meantime wash and dry the plums, cut them in halves and remove the pits. So, skip the store-bought brands and keep scrolling through to learn all about the different types of fresh tomato soups you can create using the juicy tomatoes grown in your home garden. ~ Combine the activated yeast, salt, eggs, melted shortening, and half of the flour. 1 1/8 teaspoons active dry yeast 1/2 cup warm water (110 to 115) 1/2 cup 2% warm milk (110 to 115) 1/2 cup sugar 1/2 teaspoon salt 1/2 cup canola oil 1 large egg, room temperature, lightly beaten 3-1/2 cups all-purpose flour, divided CUSTARD: 4 large eggs, lightly beaten 2 cups heavy whipping cream 1-1/2 cups sugar Add the melted butter,salt, milk and yeast mixture. (refer to yeast instructions for correct temperature), 1 1/2 C Splenda Sugar-blend (or 3 C sugar), 3 tsp. Knead down if needed. Then add the wet ingredients to the flour and mix with a spoon or a fork until just combined. If you don't have a thermometer, heat until you see tiny bubbles forming on the sides of the saucepan. Preheat oven to 350 degrees F. Lightly grease the bottom of a 9" round springform pan. Reserve 1 cups of the dough, and press the remaining dough into the prepared baking pan. This German classic is such a part of our reunions, we designate a special place to serve it. From quick and easy meals and appetizers that come together with just a few ingredients (such as pizza, tacos, and sandwiches) to impressive dinners that the whole family will love, you're going to want to bookmark this collection of our very best leftover pulled pork recipes. Remove from the oven and allow to rest. Dissolve the yeast in C warm milk. You only need enough to coat the bottom. Add the cold butter pieces and incorporate to blend with the flour until it becomes fine crumbs. german custard kuchen recipe german custard kuchen recipe. Whether you're looking for a soup your mom used to make, you're feeling under the weather, or you simply enjoy the taste of tomatoes, we have it all right here. To do this youll need a large bowl (I lovethis set I use them every day in my cooking and baking). For cottage cheese, use the dry curd variety and mix with sugar. 3. Stir in enough remaining flour to form a soft dough. Now slowly pour in the warmed milk and knead everything using the spiral dough hooks of your electric mixer until well mixed. I will make it again. Work the butter, flour, baking powder, salt, and 2 tablespoons of sugar together until the mixture looks like cornmeal. Apparently stories have been told that she got up to some high-jinks in her younger days, sneaking out of the house to party (only in those days, it was by horse and not car). 1 cups all-purpose flour teaspoon salt cup unsalted butter, cold 2 tablespoons heavy whipping cream cup granulated sugar For the filling: 3 cups fresh raspberries 1 cup granulated sugar 1 tablespoon all-purpose flour 2 eggs, beaten 1 cup heavy whipping cream 1 teaspoon vanilla extract We've rounded up our best (and most low-maintenance) cold lunch recipes for kids. It uses pantry staples and is super easy to make. I've wanted to take a stab at making kuchen on my own and seeing if I could capture that taste sensation that might bring back a memory of the many times our family has shared her kuchen together. Prepare custard: in a mixing bowl, lightly beat 3 eggs. Let rise 1 1/2 to 2 hours in warm location (I place in a stainless steel mixing bowl sprayed with Pam). Dough. But while Dakota Kuchen refers to a specific type of dessert prepared by those of German Russian heritage, there are as many variations of recipes for it as there are German Russian grandmothers. Let the dough rise for another hour. The warmer the temperature, the faster the dough will rise. Your email address will not be published. That should work! german custard kuchen recipe. Categories Desserts Store in refrigerator. 2017-07-21 Instructions. Larimore The kuchens from Karen's Kuchens are made using a recipe brought over from the Black Sea area of Russia in the early 1900s. Mix dry ingredients, add butter. Using simple pantry ingredients, this cake is easy to whip up for a spontaneous afternoon Kaffee und Kuchen! Prepare your fruit of choice. Remember to dust your workspace with flour between each roll-out. In separate bowl beat egg whites until stiff. baking dish. Using a pastry blender, mix the flour, butter and sugar in a bowl until it forms a crumbly topping. Bake in 350 degree oven for 1 hour. baking powder pinch of salt Flour to roll Topping-1 cup sugar 2 eggs 2 Tbls. The apple strudel is a classic German dessert that's made with puff pastry and then filled with apples that have been cooked to perfection. Hi jessyratfink! Before the age of pasteurization, milk was scalded to eliminate enzymatic activity and to kill off bacteria. You're sure to love the ease and elegance of these bread-based dishes.
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